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  • © 2000

Tilapias: Biology and Exploitation

Part of the book series: Fish & Fisheries Series (FIFI, volume 25)

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Table of contents (12 chapters)

  1. Front Matter

    Pages i-xvi
  2. Reproductive biology, mating systems and parental care

    • G. F. Turner, R. L. Robinson
    Pages 33-58
  3. Diet, feeding and digestive physiology

    • M. C. M. Beveridge, D. J. Baird
    Pages 59-87
  4. Environmental physiology and energetics

    • L. G. Ross
    Pages 89-128
  5. The roles of tilapias in ecosystems

    • R. H. Lowe-McConnell
    Pages 129-162
  6. Population dynamics and management

    • K. Lorenzen
    Pages 163-225
  7. Genetics for the management and improvement of cultured tilapias

    • D. J. Penman, B. J. McAndrew
    Pages 227-266
  8. Strategies for tilapia seed production

    • D. C. Little, G. Hulata
    Pages 267-326
  9. Nutritional requirements

    • K. Jauncey
    Pages 327-375
  10. Semi-intensive pond aquaculture

    • P. Edwards, C. K. Lin, A. Yakupitiyage
    Pages 377-403
  11. Production in intensive and recycle systems

    • J. Muir, J. van Rijn, J. Hargreaves
    Pages 405-445
  12. Economics and marketing

    • J. A. Young, J. F. Muir
    Pages 447-487
  13. Back Matter

    Pages 489-508

About this book

Referred to in the Bible, pictured on the wall-friezes of ancient Egyptian tombs, and a subject of fascination for generations of scientists, the tilapias (Cichlidae: Tilapiini) have featured in the diet and culture of humankind for thousands of years. The present century has seen their spread from Africa throughout the tropics and sub-tropics, largely for food and fisheries purposes.
This book attempts to pull together our knowledge of this important group - their biology and fisheries and aquaculture - in a single volume, something that has not been done comprehensively for nearly two decades. A succession of chapters by acknowledged authorities covers evolution, phylogenetic relationships and biogeography, reproductive biology, mating systems and parental care, diet, feeding and digestive physiology, environmental physiology and energetics, the role of tilapias in ecosystems, population dynamics and management, genetics, seed production, nutrition, farming, economics and marketing. The book is aimed at biologists, fisheries scientists, aquaculturists, and all interested in aquatic ecology.

Reviews

`Given the importance of tilapias globally to ecosystems and human food production, this book is a highly recommended addition to the library of any researcher working with this species.'
The quarterly review of Biology, 76

Editors and Affiliations

  • Institute of Aquaculture, University of Stirling, Stirling, Scotland

    Malcolm C. M. Beveridge, Brendan J. McAndrew

Bibliographic Information

Buy it now

Buying options

eBook USD 169.00
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 219.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book USD 219.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access