Editors:
- Includes supplementary material: sn.pub/extras
Part of the book series: Nutrition and Health (NH)
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Table of contents (25 chapters)
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Front Matter
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History, Methodology, and Basic Science
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Front Matter
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Health, Mental Health, and Cognitive Functions
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Front Matter
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About this book
Reviews
From the reviews:
"S. Yehuda and D. Mostofsky have gathered in this volume … a total of 25 chapters divided in 4 parts, each chapter presenting a particular aspect of the relationships between 2 of the 3 terms contained in the title, i.e. nutrients and stress, nutrients and medical disorders, and stress and medical disorders. … provides a wealth of information on the various links between nutrition, stress and brain function. It should therefore be very useful for the scientific and medical community interested in nutritional neurosciences." (Sylvie Chalon, Psychoneuroendocrinology, June, 2006)
Editors and Affiliations
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Psychopharmacology Laboratory, Department of Psychology, and The Gonda Research Center, Bar Ilan University, Ramat Gan, Israel
Shlomo Yehuda
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Department of Psychology, Boston University, Boston
David I. Mostofsky
Bibliographic Information
Book Title: Nutrients, Stress and Medical Disorders
Editors: Shlomo Yehuda, David I. Mostofsky
Series Title: Nutrition and Health
DOI: https://doi.org/10.1385/1592599524
Publisher: Humana Totowa, NJ
eBook Packages: Chemistry and Materials Science, Chemistry and Material Science (R0)
Copyright Information: Humana Press 2005
Hardcover ISBN: 978-1-58829-432-6
Softcover ISBN: 978-1-61737-566-8
eBook ISBN: 978-1-59259-952-3
Series ISSN: 2628-197X
Series E-ISSN: 2628-1961
Edition Number: 1
Number of Pages: XIV, 438
Number of Illustrations: 62 b/w illustrations
Topics: Public Health, Nutrition