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  • © 2014

Transport Phenomena and Drying of Solids and Particulate Materials

  • Discusses important topics of heat and mass transfer in particulate materials
  • Includes a set of new developments in the science of drying and wetting processes
  • Fosters the encounter of a variety of scientific and engineering disciplines
  • Includes supplementary material: sn.pub/extras

Part of the book series: Advanced Structured Materials (STRUCTMAT, volume 48)

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Table of contents (9 chapters)

  1. Front Matter

    Pages i-vi
  2. Porous Materials Drying Model Based on the Thermodynamics of Irreversible Processes: Background and Application

    • A. G. Barbosa de Lima, J. M. P. Q. Delgado, V. A. B. de Oliveira, J. C. S. de Melo, C. Joaquina e Silva
    Pages 1-23
  3. GBI Method: A Powerful Technique to Study Drying of Complex Shape Solids

    • A. G. Barbosa de Lima, J. M. P. Q. Delgado, I. B. Santos, J. P. Silva Santos, E. S. Barbosa, C. Joaquina e Silva
    Pages 25-43
  4. Grain Drying Simulation: Principles, Modeling and Applications

    • A. G. Barbosa de Lima, R. P. de Farias, S. R. Farias Neto, E. M. A. Pereira, J. V. da Silva
    Pages 45-67
  5. Food Dehydration: Fundamentals, Modelling and Applications

    • João M. P. Q. Delgado, Marta Vázquez da Silva
    Pages 69-94
  6. Convective Drying of Food: Foundation, Modeling and Applications

    • A. G. Barbosa de Lima, R. P. de Farias, W. P. da Silva, S. R. de Farias Neto, F. P. M. Farias, W. M. P. B. de Lima
    Pages 95-115
  7. Solid State Fermentation: Fundamentals and Application

    • A. M. Santiago, L. S. Conrado, B. C. A. Mélo, C. A. B. Sousa, P. L. Oliveira, F. C. S. Lima
    Pages 117-139
  8. Drying of Fruits Pieces in Fixed and Spouted Bed

    • Odelsia Leonor Sanchez de Alsina, Marcello Maia de Almeida, José Maria da Silva, Luciano Fernandes Monteiro
    Pages 141-159
  9. Nutricional Enrichment of Waste from Mesquite Pods (Prosopolis Juliflora) Using Saccharomyces Cerevisiae

    • M. B. Muniz, F. L. H. da Silva, J. P. Gomes, S. F. M. de Santos, F. C. dos Santos Lima, H. V. Alexandre et al.
    Pages 161-177
  10. Evaluation of Cashew Apple Bagasse for Xylitol Production

    • F. C. S. Lima, F. L. H. Silva, J. P. Gomes, M. B. Muniz, A. M. Santiago
    Pages 179-204

About this book

The purpose of this book, Transport Phenomena and Drying of Solids and Particulate Materials, is to provide a collection of recent contributions in the field of heat and mass transfer, transport phenomena, drying and wetting of solids and particulate materials. The main benefit of the book is that it discusses some of the most important topics related to the heat and mass transfer in solids and particulate materials. It includes a set of new developments in the field of basic and applied research work on the physical and chemical aspects of heat and mass transfer phenomena, drying and wetting processes, namely, innovations and trends in drying science and technology, drying mechanism and theory, equipment, advanced modelling, complex simulation and experimentation. At the same time, these topics will be going to the encounter of a variety of scientific and engineering disciplines. The book is divided in several chapters that intend to be a resume of the current state of knowledge for benefit of professional colleagues.

Editors and Affiliations

  • Faculty of Engineering of University of Porto, Laboratory of Building Physics, Department of Civil Engineering, Porto, Portugal

    J.M.P.Q. Delgado

  • Department of Mechanical Engineering, Federal University of Campina Grande, Brazil, Brazil

    A.G. Barbosa de Lima

Bibliographic Information

  • Book Title: Transport Phenomena and Drying of Solids and Particulate Materials

  • Editors: J.M.P.Q. Delgado, A.G. Barbosa de Lima

  • Series Title: Advanced Structured Materials

  • DOI: https://doi.org/10.1007/978-3-319-04054-7

  • Publisher: Springer Cham

  • eBook Packages: Engineering, Engineering (R0)

  • Copyright Information: Springer International Publishing Switzerland 2014

  • Hardcover ISBN: 978-3-319-04053-0Published: 07 July 2014

  • Softcover ISBN: 978-3-319-38147-3Published: 17 September 2016

  • eBook ISBN: 978-3-319-04054-7Published: 20 June 2014

  • Series ISSN: 1869-8433

  • Series E-ISSN: 1869-8441

  • Edition Number: 1

  • Number of Pages: VI, 204

  • Number of Illustrations: 73 b/w illustrations, 20 illustrations in colour

  • Topics: Engineering Thermodynamics, Heat and Mass Transfer, Characterization and Evaluation of Materials, Thermodynamics

Buy it now

Buying options

eBook USD 84.99
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Hardcover Book USD 109.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access