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Agricultural Proteomics Volume 2

Environmental Stresses

  • Book
  • © 2016

Overview

Editors:
  1. Ghasem Hosseini Salekdeh

    1. Systems Biology, Agr. Biotech. Res. Institute of Iran, Karaj, Iran

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  • It covers several applications of proteomics in analysing stress responses in crops and farm animals

  • It suggests possible application of proteomics in enhancing stress tolerance in crops and farm animals

  • It gives researchers and students many ideas for future research projects

  • Includes supplementary material: sn.pub/extras

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Table of contents (14 chapters)

  1. Front Matter

    Pages i-xi
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  2. Well-Designed Experiments Make Proteomic Studies on Stressed Plants Meaningful

    • Brian J. Atwell
    Pages 1-18

  3. Cereal Root Proteomics for Complementing the Mechanistic Understanding of Plant Abiotic Stress Tolerance

    • Jennylyn L. Trinidad, Herra L. Grajo, Jose B. Abucay Jr., Ajay Kohli
    Pages 19-51

  4. A Proteomic View of the Cereal and Vegetable Crop Response to Salinity Stress

    • Katja Witzel, Hans-Peter Mock
    Pages 53-69

  5. Proteomics of Flooding-Stressed Plants

    • Mudassar Nawaz Khan, Setsuko Komatsu
    Pages 71-95

  6. Proteomic Analysis of Crop Plants Under Low Temperature: A Review of Cold Responsive Proteins

    • Javad Gharechahi, Golandam Sharifi, Setsuko Komatsu, Ghasem Hosseini Salekdeh
    Pages 97-127

  7. How Proteomics Contributes to Our Understanding of Drought Tolerance

    • Mehdi Mirzaei, Yunqi Wu, Paul Worden, Ante Jerkovic, Brian J. Atwell
    Pages 129-153

  8. The Impact of Heat Stress on the Proteome of Crop Species

    • Andrew P. Scafaro, Owen K. Atkin
    Pages 155-175

  9. Proteomics Approach for Identification of Nutrient Deficiency Related Proteins in Crop Plants

    • Mohammad-Zaman Nouri, Mohammad-Reza Ghaffari, Hamid Sobhanian, Mohammad-Reza Hajirezaei
    Pages 177-201

  10. Plant Response to Bacterial Pathogens: A Proteomics View

    • Sheldon Lawrence II, Jennifer Parker, Sixue Chen
    Pages 203-225

  11. Plant Fungus Interaction Proteomics: An Update

    • Kanika Narula, Pooja R. Aggarwal, Niranjan Chakraborty, Subhra Chakraborty
    Pages 227-249

  12. Insight into Physiological, Molecular, and Proteomic Changes Associated with Phytoplasma Infection in Crop Plants

    • Javad Gharechahi, Mohsen Mardi, Ghasem Hosseini Salekdeh
    Pages 251-265

  13. Insect Pest Proteomics and Its Potential Application in Pest Control Management

    • Mehdi Dastranj, Javad Gharechahi, Ghasem Hosseini Salekdeh
    Pages 267-287

  14. Proteomic Research on Honeybee Diseases

    • Yue Hao, Jianke Li
    Pages 289-298

  15. Application of Proteomic Biomarkers in Livestock Disease Management

    • Ehsan Oskoueian, Peter David Eckersall, Elena Bencurova, Thomas Dandekar
    Pages 299-310

  16. Back Matter

    Pages 311-314
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Keywords

About this book

This book will cover several topics to elaborate how proteomics may contribute in our understanding of mechanisms involved in stress adaptation. The knowledge being accumulated by a wide range of proteomics technologies may eventually be utilized in breeding programs to enhance stress tolerance. This book presents comprehensive reviews about responses of crop and farm animals to environmental stresses. Challenges related to stress phenotyping and integration of proteomics and other omics data have also been addressed. 

Editors and Affiliations

  • Systems Biology, Agr. Biotech. Res. Institute of Iran, Karaj, Iran

    Ghasem Hosseini Salekdeh

About the editor

   Dr. Ghasem Hosseini Salekdeh received his PhD from International Rice Research Institute (IRRI). He is currently Associate Professor at Agricultural Biotechnology Research Institute of Iran.  His research focuses on discovering novel pathways and genes using proteomics and genomics approaches.  He also works on recombinant protein expression technologies.

Bibliographic Information

  • Book Title: Agricultural Proteomics Volume 2

  • Book Subtitle: Environmental Stresses

  • Editors: Ghasem Hosseini Salekdeh

  • DOI: https://doi.org/10.1007/978-3-319-43278-6

  • Publisher: Springer Cham

  • eBook Packages: Biomedical and Life Sciences, Biomedical and Life Sciences (R0)

  • Copyright Information: Springer International Publishing Switzerland 2016

  • Hardcover ISBN: 978-3-319-43276-2Published: 05 September 2016

  • Softcover ISBN: 978-3-319-82778-0Published: 14 June 2018

  • eBook ISBN: 978-3-319-43278-6Published: 24 August 2016

  • Edition Number: 1

  • Number of Pages: XI, 314

  • Number of Illustrations: 2 b/w illustrations, 21 illustrations in colour

  • Topics: Agriculture, Proteomics, Entomology, Food Science

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