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Role of Capsaicin in Oxidative Stress and Cancer

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  • © 2013

Overview

  • Thoroughly reviews the preventive and therapeutic effects of capsaicin in melanoma, pancreatic cancer, colon cancer, breast cancer, lung cancer, multiple myeloma and others
  • Identifies molecular and cellular targets of capsaicin and describes the role of mitochondria in capsaicin-mediated therapeutic effects
  • Benefits medical students, oncologists and cancer researchers

Part of the book series: Diet and Cancer (DICA, volume 3)

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Table of contents (8 chapters)

Keywords

About this book

This book describes the mechanism of the anti-cancer effects of capsaicin including the involvement of cytochrome P-450 in the bioactivation; identification of mitochondria as the key target site for oxidative stress; involvement of mitochondrial respiratory chain in the production of ROS; prevention of chemically-induced carcinogenesis, discussion on TRPV-1 receptor mediated or independent anti-cancer effects; identification of p53 activation as a possible mechanism; involvement of Cox-2 in apoptosis, suppression of transcription factors such as NF-kB and STAT-3; inhibition of cell survival pathways including PI3K/Akt and the involvement of intrinsic mitochondrial cell death pathway.

Editors and Affiliations

  • , Biomedical Sciences, Texas Tech Univ. Health Sciences Center, Amarillo, USA

    Sanjay K. Srivastava

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