Error[unknown-locale | Frontend.ProductSearchPage | section.bannerbox.prefix] Error[unknown-locale | Frontend.ProductSearchPage | section.bannerbox.publisher.all] Error[unknown-locale | Frontend.ProductSearchPage | section.bannerbox.titles]

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Microbial Control and Food Preservation Error[unknown-locale | Frontend.ProductSearchPage | section.resultlist.book]

Microbial Control and Food Preservation

Juneja, V. K. (Ed), Dwivedi, H. P. (Ed), Sofos, J. N. (Ed) (2017)

This edited volume provides up-to-date information on recent advancements in efforts to enhance microbiological safety and quality in the field of food preservation.  Chapters …

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Cyclospora cayetanensis as a Foodborne Pathogen Error[unknown-locale | Frontend.ProductSearchPage | section.resultlist.book]

Cyclospora cayetanensis as a Foodborne Pathogen

Ortega, Y. R., Robertson, L. J. (2017)

This Brief provides a comprehensive overview of Cyclospora cayetanensis, a protozoan apicomplexan parasite that leads to outbreaks of traveler's diarrhea in consumers. The main …

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Microbes in Food and Health Error[unknown-locale | Frontend.ProductSearchPage | section.resultlist.book]

Microbes in Food and Health

Garg, N. (Ed), Abdel-Aziz, S. M. (Ed), Aeron, A. (Ed) (2016)

This book gives an overview of the physiology, health, safety and functional aspects of microorganisms present in food and fermented foods. A particular focus is on the health …

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Food Safety Error[unknown-locale | Frontend.ProductSearchPage | section.resultlist.book]

Food Safety

Selamat, J. (Ed), Iqbal, S. Z. (Ed) (2016)

This book is designed to integrate the basic concepts of food safety with current developments and challenges in food safety and authentication. The first part describes basics of …

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Postharvest Quality Assurance of Fruits Error[unknown-locale | Frontend.ProductSearchPage | section.resultlist.book]

Postharvest Quality Assurance of Fruits

Ahmad, M. S., Siddiqui, M. W. (2015)

This book presents a comprehensive study of the handling of fresh fruits in the developing world from harvesting to the shelf. With annual losses ranging from 30-40% due to lack …

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Microbial Food Safety Error[unknown-locale | Frontend.ProductSearchPage | section.resultlist.textbook]

Microbial Food Safety

Oyarzabal, O. A. (Ed), Backert, S. (Ed) (2012)

 In this book, some of the most qualified scientists review different food safety topics, ranging from emerging and reemerging foodborne pathogens, food regulations in the USA, …

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Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment Error[unknown-locale | Frontend.ProductSearchPage | section.resultlist.book]

Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment

Kornacki, J. (Ed) (2010)

Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment provides proven approaches and suggestions for finding sources of microbiological …

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Vinegars of the World Error[unknown-locale | Frontend.ProductSearchPage | section.resultlist.book]

Vinegars of the World

Solieri, L. (Ed), Giudici, P. (Ed) (2009)

Vinegars can be considered as acidic products of special importance for the enri- ment of our diet, and resulting from the desired or controlled oxidation of ethanol containing …

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Microorganisms in Foods 6 Error[unknown-locale | Frontend.ProductSearchPage | section.resultlist.book]

Microorganisms in Foods 6

International Commission on Microbiological Specifications for Foods (ICMSF), () (2005)

The second edition of Microorganisms in Foods 6: Microbial Ecology of Food Commodities is intended for those primarily in applied aspects of food microbiology. For 17 commodity …

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