![Reference Series in Phytochemistry]( "Reference Series in Phytochemistry")
Series
Mérillon, J. (Ed), Ramawat, K. G. (Ed)
This series provides a platform for essential information on plant metabolites and phytochemicals, their chemistry, properties, applications, and methods. By the strictest …
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![Chemistry of Foods]( "Chemistry of Foods")
Series
Parisi, S. (Ed)
The series Springer Briefs in Molecular Science: Chemistry of Foods presents compact topical volumes in the area of food chemistry. The series has a clear focus on the chemistry …
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![Techniques in Life Science and Biomedicine for the Non-Expert]( "Techniques in Life Science and Biomedicine for the Non-Expert")
Series
Kalyuzhny, A. E. (Ed)
The goal of this series is to provide concise but thorough introductory guides to various scientific techniques, aimed at both the non-expert researcher and novice scientist. Each …
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![Practical Approaches]( "Practical Approaches")
Series
Doyle, M. P. (Ed)
“Food Microbiology and Food Safety publishes valuable, practical, and timely resources for professionals and researchers working on microbiological topics associated with foods as …
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![Handbook of Plant Breeding]( "Handbook of Plant Breeding")
Series
The field of plant breeding covers a broad range of different species and categories of plants. While there are many techniques and issues that are similar across these species, …
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![Palgrave Gothic]( "Palgrave Gothic")
Series
Bloom, C. (Ed)
This series of Gothic books is the first to treat the genre in its many inter-related, global and 'extended' cultural aspects to show how the taste for the medieval and the …
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![SpringerBriefs in Global Understanding]( "SpringerBriefs in Global Understanding")
Series
Werlen, B. (Ed)
The Global Understanding Book Series is published in the context of the 2016 International Year of Global Understanding. The books in the series seek to stimulate thinking …
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